Sweet Banana Walnut Bread

This is a really tasty snack bread that pairs really good with a good cup of coffee. Really ripe bananas keep moisture locked in. Most recipes call for 3 bananas, but this recipes uses 4 well ripened bananas.
You will need:
4 Ripe Bananas
2 large brown eggs
1 1/2 cups of flour
1 stick of unsalted softened butter
1 1/2 cups of sugar
1 tsp. of baking soda
2 tsp. of pure vanilla extract
1/2 tsp. of sea salt
1 cup of walnut pieces

1. Place rack in the center of the oven and pre-heat to 375 degrees.
2. Cream together egg, sugar, butter and vanilla. Mix dry ingredients in a separate bowl.
3. Mash bananas and fold into butter mixture.
4. Stir in dry ingredients just until moist. Fold in nuts.
5. Spray desired baking dish with non-stick baking spray.

I baked this bread in a fluted flat bottom cake pan for 40 minutes. Test with a toothpick to ensure doneness. Cool for 10 minutes, then turn onto serving plate.
Happy Easter! Feed yourself well!